-
Davids Tea, My Newest Favorite Thing
DAVIDs TEA I love discovering favorite new things. While doing some pre-trip planning for our road trip to Canada, I came across a tea shop called DAVIDs TEA. It was right near the area of Whistler where we were staying and looked amazing from everything I saw on the website. Funny how a place I’d never even heard of before was now at the top of my list of places to track down during our week-long stay in Whistler. All that aside…Oh, my word what a great store! Okay, a little overwhelming for a first timer. I literally walked in and was completely on sensory overload. The adorable packaged goods, the aroma of all…
-
Gluten Free Eggplant Parmesan
Every year for his birthday Dan requests that I make Eggplant Parmesan, but now that I have am no longer eating gluten, I had to find a good substitute for the bread crumbs that I used to coat the eggplant. Almond meal (which is more course than almond flour) worked like a charm and with the added herbs and cheese makes for a delicious alternative that is just as good or better than bread crumbs. Last night I made this dish to celebrate some exciting news in our household. Dan was invited to present at the MHCC board meeting on behalf of the Advocate, the college newspaper he advises for.…
